Wednesday, April 4, 2012

Red Rosella

Rosela petals can be treated as a fresh drink of syrup and tea, butter and extract drink, especially of plants that flower valvate thick, the Red Rosela. The petals contain vitamin C, vitamin A, and amino acids. All essential amino acids, 18 of them contained in the petals Rosela, including arginine and legnin that play a role in the process of rejuvenation of body cells. In addition, Rosela also

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