Raw honey is antiseptic, antibiotic, anti fungal, antibacterial. Honey contains calcium, copper, iron, magnesium, manganese, niacin, pantothenic acid, phosphorus, potassium, riboflavin, sodium, thiamin, zinc and other vitamins and minerals that have not been found.
Always keep honey at room temperature, do not keep in the refrigerator. If honey turns cloudy or crystallizes (a natural process),
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